Roasted Red Pepper Dip

REAL MOM KITCHEN(1)
7Ingredients
45Minutes
170Calories

Ingredients

US|METRIC
  • 16 ounces light sour cream
  • 1/2 cup roasted red peppers (from a jar)
  • 1/2 teaspoon salt
  • 1 teaspoon seasoned salt (like bon appetit or beau monde)
  • 1 teaspoon lemon juice
  • 2 teaspoons dried minced onion
  • pepper (to taste)
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    NutritionView More

    170Calories
    Sodium26% DV620mg
    Fat20% DV13g
    Protein10% DV5g
    Carbs4% DV11g
    Fiber4% DV<1g
    Calories170Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol40mg13%
    Sodium620mg26%
    Potassium310mg9%
    Protein5g10%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber<1g4%
    Sugars0g0%
    Vitamin A10%
    Vitamin C20%
    Calcium20%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    JessicaHuck 2 years ago
    Really each to make but was not a fan of the flavor. It was missing something.

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