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Ingredients
US|METRIC
5 SERVINGS
- olive oil (Light, or butter, as needed)
- 2 cups potato (cooked seasoned, wedges)
- 1 1/4 cups Jarlsberg (shredded)
- 5 eggs (extra large organic free-range)
- 1/2 cup sour cream
- 2 Tbsp. fresh parsley (chopped)
- 12 grape tomatoes (halved)
- 1 1/2 Tbsp. Parmesan (shredded)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol250mg83% |
| Sodium190mg8% |
| Potassium1070mg31% |
| Protein19g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber4g16% |
| Sugars11g |
| Vitamin A60% |
| Vitamin C90% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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