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Ingredients
US|METRIC
7 SERVINGS
- 1 lb. figs (fresh)
- 6 fresh thyme (branches)
- 2 Tbsp. red wine (or liquor, such as Chartreuse, Pernod, Grand Marnier or Cointreau)
- 1 Tbsp. light brown sugar (or dark)
- 2 Tbsp. honey
- 3 lemon zest (1-inch, 3cm strips of fresh)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium0mg0% |
| Potassium170mg5% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber2g8% |
| Sugars17g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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