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Ingredients
US|METRIC
2 SERVINGS
- 2 chayotes
- 2 tsp. dried thyme
- 1 tsp. garlic
- 1/4 tsp. Himalayan pink salt
- 1/2 tsp. onion powder
- 1/2 tsp. black pepper
- spring onions (to garnish, optional)
- coconut oil
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