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Ingredients
US|METRIC
4 SERVINGS
- 8 red beets (depending on their size, greens removed)
- salt
- pepper
- olive oil
- 1/2 tsp. fennel seeds
- 1 handful hazelnuts
- 4 cups vegetable stock
- 1/3 cup heavy whipping cream
- Pecorino Romano cheese (Grated, for serving)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium1270mg53% |
| Potassium710mg20% |
| Protein7g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber8g32% |
| Sugars15g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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