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Roasted Vegetables With Blue Cheese Avocado Dipping Sauce
CALL ME PMC7Ingredients
5Minutes
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Ingredients
US|METRIC
1 SERVINGS
- 3 cups vegetables (for roasting - carrots, Brussel sprouts, cauliflower, broccoli)
- 1 avocado
- 1/2 cup fat free greek yogurt (plain)
- 1 clove garlic (minced)
- 2 tsp. fresh lime juice
- 1/2 tsp. freshly ground black pepper
- 4 Tbsp. crumbled blue cheese
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