Roasted Vegetable and Harissa Pasta Recipe | Yummly
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Roasted Vegetable and Harissa Pasta

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Maddie: "Good and it was fun cooking it to" Read More
5Ingredients
35Minutes
470Calories
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Ingredients

US|METRIC
2 SERVINGS
  • 200 grams pasta
  • 1 red pepper (sliced)
  • 1 red onion (cut into 8 chunks)
  • 2 tablespoons pine nuts
  • 2 tablespoons harissa paste
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    NutritionView More

    470Calories
    Sodium0% DV10mg
    Fat12% DV8g
    Protein29% DV15g
    Carbs28% DV85g
    Fiber24% DV6g
    Calories470Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium10mg0%
    Potassium480mg14%
    Protein15g29%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate85g28%
    Dietary Fiber6g24%
    Sugars8g16%
    Vitamin A35%
    Vitamin C130%
    Calcium4%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Maddie 3 years ago
    Good and it was fun cooking it to
    Amadi Bridgewater 3 years ago
    Lovely. It’s easy to make I’d do it again.

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