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16Ingredients
55Minutes
560Calories
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Ingredients
US|METRIC
4 SERVINGS
- olive oil
- 1 pt. grape tomatoes
- 1 red bell pepper (sliced into strips)
- 1 orange bell pepper (sliced into strips)
- 1 medium onion (sliced)
- 1 tsp. Italian seasoning
- sea salt (to taste)
- black pepper (to taste)
- 1/2 Tbsp. olive oil
- 3 cloves garlic (minced)
- 1/2 tsp. crushed red pepper (omit if you are sensitive to heat)
- 10 oz. cheese tortellini (refrigerated three)
- 4 oz. fresh spinach
- 1/2 cup shredded Parmesan cheese
- 2 cups vegetable broth
- 8 oz. mozzarella (shredded and divided)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1460mg61% |
| Potassium670mg19% |
| Protein29g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A120% |
| Vitamin C160% |
| Calcium60% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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