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Roasted Tomato & Goat Cheese Pasta
OPTIMISTIC MOMMY9Ingredients
40Minutes
460Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. pasta (box of preferred, I used fusilli)
- 5 plum tomatoes (halved)
- 2 Tbsp. olive oil (enough to coat tomatoes)
- 3 cloves garlic (peeled and crushed)
- 4 tsp. salt
- 4 tsp. pepper
- 1 tsp. sugar
- 5 fresh basil leaves (chopped)
- 2 oz. goat cheese
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium1940mg81% |
| Potassium390mg11% |
| Protein16g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate73g24% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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