Roasted Tomato Salsa Recipe | Yummly

Roasted Tomato Salsa

THIS WILD SEASON
11Ingredients
40Minutes
70Calories
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Ingredients

US|METRIC
  • 3 cups cherry tomatoes (halved)
  • 4 tomatillos (large, halved, 6-7 if using small tomatillos like I did)
  • 2 jalapeños (or more, halved lengthwise and the seeds removed if you want a milder salsa)
  • 2 limes (large)
  • 1 cup cilantro leaves (loosely packed)
  • salt
  • pepper
  • 1 clove garlic (minced)
  • 1/4 teaspoon cumin
  • 3/4 tomatoes (medium)
  • 1/4 cup white onion (finely diced)
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    NutritionView More

    70Calories
    Sodium9% DV210mg
    Fat1% DV0.5g
    Protein6% DV3g
    Carbs6% DV17g
    Fiber20% DV5g
    Calories70Calories from Fat4.5
    % DAILY VALUE
    Total Fat0.5g1%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium210mg9%
    Potassium570mg16%
    Protein3g6%
    Calories from Fat4.5
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber5g20%
    Sugars7g14%
    Vitamin A30%
    Vitamin C70%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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