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Ingredients
US|METRIC
4 SERVINGS
- 1 pt. cherry tomatoes (halved)
- 2 tsp. olive oil (divided)
- 1 tsp. chile (minced hot, such as Sandia or Fresno)
- 1 clove garlic (peeled and minced)
- 2 sprigs thyme (divided)
- sea salt (to taste)
- 4 oz. light cream cheese (at room temperature)
- 4 oz. feta cheese (crumbled)
- pita chips (or sliced bread, for serving)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium740mg31% |
| Potassium320mg9% |
| Protein8g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber<1g4% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium20% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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