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Roasted Tomatillo and Avocado Salsa Verde
REBOOTED MOM9Ingredients
15Minutes
620Calories
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Ingredients
US|METRIC
1 SERVINGS
- 6 tomatillos (husked and rinsed)
- 1/2 onion (large)
- 4 cloves garlic (unpeeled)
- 1 jalapeño
- 1/2 bunch cilantro
- 1 tsp. salt (or more to taste)
- 1 avocado (ripe, halved, seed and flesh removed)
- 2 limes (optional)
- 1 Tbsp. extra virgin olive oil
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol |
| Sodium2390mg100% |
| Potassium1950mg56% |
| Protein10g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber27g108% |
| Sugars17g |
| Vitamin A30% |
| Vitamin C210% |
| Calcium15% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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