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Roasted Tomatillo & Mango Salsa
TIPPS IN THE KITCH11Ingredients
15Minutes
130Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 tomatillos
- 1 white onion (small, quartered)
- 3 cloves garlic
- 2 mangos (cubed)
- 1 jalepeno pepper (stems removed, remove the seeds for less heat)
- 1 serrano pepper (stems removed, remove the seeds for less heat)
- 1 tsp. cumin
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1 handful cilantro
- 1 lime
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium300mg13% |
| Potassium550mg16% |
| Protein3g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber6g24% |
| Sugars21g |
| Vitamin A20% |
| Vitamin C90% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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