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Roasted Tandoori Cauliflower with Tahini Yogurt
THE ENDLESS MEAL16Ingredients
45Minutes
210Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup yogurt (vegan, if needed)
- 2 Tbsp. oil
- 1 tsp. coriander (each:, and paprika)
- 1/2 tsp. cumin (each:, fennel, turmeric, garam masala or curry powder, chili powder, salt)
- 2 garlic cloves (very finely minced)
- 1 ginger (– 1-inch piece of, finely grated)
- 1/2 lemon
- 1 head cauliflower (cut into florets)
- cilantro
- lemon slices
- 1/2 cup yogurt
- 1/4 cup cilantro (finely minced)
- 2 Tbsp. Tahini
- 1/2 lemon
- 1 garlic clove (small, very finely minced)
- 1 pinch sea salt
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium160mg7% |
| Potassium800mg23% |
| Protein7g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber7g28% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C190% |
| Calcium20% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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