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Roasted Sweet Potatoes with Sage
THE FOODIE AFFAIR5Ingredients
45Minutes
210Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 sweet potatoes (large, peeled and evenly sliced, 1/4 inch)
- 8 sage leaves (fresh, more for garnish)
- 1 tsp. sea salt
- 3 Tbsp. butter (divided)
- 1 Tbsp. honey
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium710mg30% |
| Potassium440mg13% |
| Protein3g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber7g28% |
| Sugars8g |
| Vitamin A290% |
| Vitamin C10% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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