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Jessica DeWitt: "Easy to make and great flavour (particularly the…" Read More
9Ingredients
60Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 sweet potatoes (large orange-skinned, about 2 lbs; these are called yams or sweet yams in some stores)
- 3 Tbsp. chicken stock (I used homemade chicken stock, can also use vegetable stock)
- 2 1/2 Tbsp. extra-virgin olive oil
- 2 Tbsp. balsamic vinegar
- 1 tsp. dried thyme
- salt
- peppers
- 12 oz. mushrooms (I used regular white mushrooms but brown Crimini mushrooms would be great.)
- 3 Tbsp. chopped parsley (for garnish, optional, but recommended)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium260mg11% |
| Potassium560mg16% |
| Protein5g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A190% |
| Vitamin C10% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(11)
Kreative Kook 6 years ago
Yum! Even those who don’t like yams and mushrooms wanted to try this and asked for the recipe.
Krissy Santos 6 years ago
Amazing and super delicious!!!! It’s been 3 days and I’m making it again!!!
Marie-Claire 6 years ago
Really nice alternative to standard sweet potatoes! We had it as a side with white fish and it was really flavoursome!
John Carlton 7 years ago
I made this for Thanksgiving one year. Everyone enjoyed having something a little different, but nobody commented about it being awesome, so if I do it again, then I'll try to kick it up a notch-- haven't figured out how to do that yet.
Mrs J 7 years ago
It was OK
I'm not sure what value the parsley added, other than color.
Easy to make but just OK.
Maybe make it again.
Kristina Bernhard 8 years ago
I used butternut squash instead of sweet potatoes. This recipe was fantastic! The balsamic added a different flavor but didn't overpower the vegetables.