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Roasted Sweet Potatoes With Harissa Yogurt, Toasted Nuts and Seeds
LULU'S NOTES13Ingredients
2Hours
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 sweet potatoes
- 4 Tbsp. yogurt
- 2 Tbsp. sesame seeds
- 2 tsp. pumpkin seeds
- 2 tsp. blanched hazelnuts
- olive oil
- coriander leaves (a handful)
- olive oil
- 5 cloves (peeled)
- 2 tsp. cumin seeds
- 2 tsp. coriander seeds
- 1 Tbsp. sherry vinegar
- coriander (chopped to make 3 tbsp)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium85mg4% |
| Potassium540mg15% |
| Protein5g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A370% |
| Vitamin C8% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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