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Roasted Sweet Potato and Black Bean Enchilada
SUPER HEALTHY KIDS18Ingredients
80Minutes
740Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 sweet potato (large, peeled and cut into 1/2 inch pieces)
- 1 red bell pepper (cut into 1/2 inch pieces)
- 1/2 red onion (a large, cut into 1/2 inch pieces, about 1/2 cup)
- 1 Tbsp. olive oil
- 2 tsp. chili powder
- 1/2 tsp. garlic powder
- 1/2 tsp. cumin
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 1 can black beans (15 ounces drained and rinsed)
- 1 lime
- 2 cups red enchilada sauce (try my homemade red enchilada sauce)
- 10 corn tortillas (cut in half)
- 12 oz. sharp cheddar cheese (shredded)
- tomato
- cilantro
- avocado
- hot sauce
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium2400mg100% |
| Potassium950mg27% |
| Protein36g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate72g24% |
| Dietary Fiber18g72% |
| Sugars15g |
| Vitamin A170% |
| Vitamin C100% |
| Calcium70% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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