Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Roasted Sweet Potato Wedges with Chimichurri and Bacon
BROOKLYN SUPPER15Ingredients
55Minutes
460Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 4 sweet potatoes (medium, scrubbed and cut into 1/2-inch wedges)
- 2 Tbsp. olive oil
- 1/2 tsp. sea salt
- 1 tsp. chili powder
- 1 tsp. paprika
- 1/2 tsp. black pepper
- 1 bunch parsley
- 2 Tbsp. thyme leaves
- 3 cloves garlic
- 6 Tbsp. olive oil
- 2 Tbsp. red wine vinegar
- 1/2 tsp. sea salt
- 1/2 tsp. black pepper
- 1/4 tsp. cayenne pepper
- 3 strips bacon (fried and set on a paper towel to cool)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium850mg35% |
| Potassium620mg18% |
| Protein6g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A410% |
| Vitamin C45% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes