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Roasted Sweet Potato Sandwich with Apples, Pesto, Kale, and Blue Cheese
TWO PEAS AND THEIR POD9Ingredients
35Minutes
390Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 sweet potato (large, washed and cut into 1/4-inch thick rounds)
- 1 Tbsp. olive oil
- black pepper
- salt
- 4 slices bread (hearty)
- 1/3 cup kale (chopped)
- 2 Tbsp. basil pesto
- 1 granny smith apple (cored and thinly sliced)
- 1/3 cup crumbled blue cheese
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium1080mg45% |
| Potassium510mg15% |
| Protein11g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber6g24% |
| Sugars14g |
| Vitamin A210% |
| Vitamin C25% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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