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Roasted Sweet Potato Bulgur Bowl
THE LIVE-IN KITCHEN9Ingredients
65Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 sweet potatoes
- olive oil
- coarse kosher salt
- freshly ground black pepper
- 1 onion (large)
- 2 cups baby spinach (fresh)
- 1/2 cup crumbled feta cheese
- 1 cup bulgur (cooked)
- Sriracha (for topping)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium530mg22% |
| Potassium500mg14% |
| Protein9g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber9g36% |
| Sugars6g |
| Vitamin A210% |
| Vitamin C10% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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