Delicious! Worthy of making again!

It was sooo good!! Definitely a keeper!!

Good but personally not for my taste.

Wonderful definitely would make again

it was good id make it agian

This dish is awesome! Even my 9 year old will eat it

Amazing!!! Will definitely be making this again

This dish was amazing! I crave it now. I had to make it without the pesto once, but it was still so good.

I would make again. very easy and a change from my usual squash/zucchini recipes.

simple and tastey. thought it would be a bit too complex tastE，butturned out nice

Great addition to the meal with the pork chops that I made. It was very tasty.

Delicious! Only thing I didn’t do was broil it.

Pretty good. Even though I forgot to put the olive oil lol. Also I used a blend of mozzarella and parmesan cheese.

Delicious and easy! I made it exactly as it said to and I will definitely make this again.

loved it, it will be a regular side dish for our family, its easy to prepare and tastes great

Made it just as seen. Was pretty good, although I think next time I cut the vegetables a bit thicker.

Mine turned out great with lots of flavor. The one difference was I sliced the zucchini lengthwise, cut in half and quartered it. Turned into a really good finger food.

I love this! The trick is to cut the veggies int equal sizes for an even cook. I did not use pesto cause I didn't have it but it didn't matter, olive oil is really all you need. I also used Mrs. Dash table blend instead of Italian seasoning and it was a great substitute if your trying to cut salt out of your diet.

Made tonight. Our store doesn't carry the sage pesto, so went with the basil. My husband, nor myself, liked it....and we love pesto....and squash. Just not together, I guess. Sorry :(