Roasted Strawberry Shortcake with Olive Oil and Orange-Scented Whipped Cream Recipe | Yummly

Roasted Strawberry Shortcake with Olive Oil and Orange-Scented Whipped Cream

OMG YUMMY
22Ingredients
2Hours
350Calories

Ingredients

US|METRIC
  • 2 pints strawberries (approx. 24 oz cut in small bite-size pieces)
  • 1/4 cup balsamic vinegar (I used a sweet berry balsamic but regular will work)
  • 1 tablespoon sugar
  • 2 cups all purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 3/4 cup sugar
  • 1/2 orange
  • 1/4 cup Orange (or regular olive oil)
  • 1/2 cup buttermilk
  • 2 eggs
  • 1 teaspoon vanilla
  • 1 tablespoon orange liqueur (I use 43 from Mexico but other orange liqueurs will work)
  • 1/2 cup Cake
  • 1/2 cup strawberries
  • 2 cups heavy whipping cream
  • 3 tablespoons powdered sugar (to your taste)
  • 1 1/2 teaspoons vanilla
  • 1 1/2 teaspoons orange liqueur
  • 1/2 Orange
  • 1 pint strawberries
  • 1 sprig mint (for serving)
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    NutritionView More

    350Calories
    Sodium14% DV330mg
    Fat25% DV16g
    Protein12% DV6g
    Carbs15% DV46g
    Fiber16% DV4g
    Calories350Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol90mg30%
    Sodium330mg14%
    Potassium280mg8%
    Protein6g12%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber4g16%
    Sugars22g44%
    Vitamin A15%
    Vitamin C120%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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