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Roasted Shrimp, Corn, Orzo, Lemon, And Parsley Salad
JUST A PINCH13Ingredients
75Minutes
420Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3 pinches salt
- 3 ears white corn (peeled and cleaned)
- 3/4 lb. orzo pasta (uncooked)
- 1/2 cup olive oil (extra virgin)
- 5 lemons juice (3, plus 2 quartered to serve)
- 1 tsp. black pepper (fresh ground)
- 2 lb. shrimp (peeled and deveined)
- 1 sweet onion (thinly sliced)
- 1 Tbsp. red wine vinegar
- 1 Tbsp. brown sugar
- 1 cup fresh basil (chopped)
- 1 cup fresh parsley (chopped)
- 10 dashes hot sauce (like tabasco)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium310mg13% |
| Potassium440mg13% |
| Protein29g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C50% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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