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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. shallots (skin removed, and tips removed, see notes)
- 1 Tbsp. olive oil
- 1/4 tsp. salt
- 1/2 tsp. ground black pepper
- 1 Tbsp. dark soy sauce
- 1 Tbsp. fresh thyme leaves
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium400mg17% |
| Potassium770mg22% |
| Protein7g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A60% |
| Vitamin C30% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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