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Roasted Shallot & Garlic Dip
DINNERS DISHES AND DESSERT12Ingredients
45Minutes
190Calories
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Ingredients
US|METRIC
12 SERVINGS
- 8 shallots (large)
- 6 cloves garlic (unpeeled)
- 2 Tbsp. olive oil
- 8 oz. cream cheese
- 1 cup sour cream
- 1/2 cup green onions (thinly sliced)
- 1 Tbsp. lemon juice
- 2 tsp. Dijon mustard
- 3/4 tsp. salt
- 1 tsp. pepper
- 3 dashes hot sauce (to taste)
- 1/4 cup crumbled bacon (optional garnish)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium290mg12% |
| Potassium330mg9% |
| Protein5g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A25% |
| Vitamin C15% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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