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Terrance Johnson: "I put a little bit of salt and pepper on the salm…" Read More
6Ingredients
20Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- cooking spray (for greasing)
- 3 Tbsp. light brown sugar (packed)
- 1 Tbsp. peeled fresh ginger (grated)
- 1 Tbsp. Dijon mustard (country-style)
- 2 tsp. reduced sodium soy sauce
- 16 oz. salmon fillets
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories290Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol60mg20% |
Sodium160mg7% |
Potassium450mg13% |
Protein23g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber0g0% |
Sugars10g |
Vitamin A2% |
Vitamin C8% |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Terrance Johnson 7 years ago
I put a little bit of salt and pepper on the salmon first and then the glaze. The salmon turned out amazing