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Roasted Salmon With Broccoli and Tomatoes
BETTER HOMES AND GARDENS12Ingredients
35Minutes
350Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. skinless salmon fillet (or frozen)
- 2 Tbsp. olive oil
- 1 1/2 tsp. dried oregano (crushed)
- 1/4 tsp. salt
- 1/8 tsp. black pepper
- 2 cups grape tomatoes (halved)
- 2 cups broccoli florets
- 2 cloves garlic (minced)
- 1 lemon
- 2 Tbsp. fresh basil (snipped)
- 1 Tbsp. fresh parsley (snipped)
- 1 Tbsp. honey
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium240mg10% |
| Potassium800mg23% |
| Protein25g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A25% |
| Vitamin C130% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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