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Ingredients
US|METRIC
4 SERVINGS
- 2 medium zucchini
- 1 medium carrots
- 1/2 bell pepper
- 1/2 red onion (large)
- 8 garlic cloves
- 1 Tbsp. olive oil
- 1/4 teaspoon ground pepper
- 4 chicken breasts (bone-in)
- 1 Tbsp. dried rosemary
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium20mg1% |
| Potassium380mg11% |
| Protein2g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A60% |
| Vitamin C60% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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