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Roasted Rhubarb Dairy Free Ice Cream
FRUGAL FAMILY HOME8Ingredients
40Minutes
440Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. rhubarb (cut into chunks)
- 2 Tbsp. brown sugar
- 1 pkg. silken tofu (Soft)
- 1 cup soy milk
- 1/3 cup oil
- 1 cup sugar
- 1 dash salt
- 1 Tbsp. vanilla
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium110mg5% |
| Potassium420mg12% |
| Protein3g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber2g8% |
| Sugars58g |
| Vitamin A8% |
| Vitamin C20% |
| Calcium20% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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