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John Pacheco: "So good! Made it with milk and not cream, and Mar…" Read More
7Ingredients
50Minutes
150Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/2 cup roasted red bell pepper (sliced)
- 1 Tbsp. olive oil
- 2 cups fresh spinach leaves (packed, trimmed and washed thoroughly, about 5 ounces)
- 4 large eggs
- 1/2 cup heavy cream (or milk or half and half)
- 2/3 cup crumbled feta cheese
- frozen deep dish pie crust
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium310mg13% |
| Potassium110mg3% |
| Protein6g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A25% |
| Vitamin C10% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
John Pacheco 5 years ago
So good! Made it with milk and not cream, and Marie Callender's pie crusts - texture was hard to beat.