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Roasted Red Pepper and Feta Fritters
CLOSET COOKING11Ingredients
20Minutes
210Calories
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Ingredients
US|METRIC
2 SERVINGS
- 4 roasted red peppers (chopped)
- 1 handful parsley (chopped)
- 1 Tbsp. oregano (chopped)
- 2 green onions (sliced)
- 1/4 cup feta (crumbled)
- 1 egg
- 1 Tbsp. balsamic vinegar
- salt
- pepper
- 1/2 flour (+ cup, I used whole wheat flour)
- oil (for frying)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium650mg27% |
| Potassium270mg8% |
| Protein7g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A35% |
| Vitamin C40% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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