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Roasted Red Cabbage Steaks Topped With Beef, Mashed Potatoes & Gravy
SCRUMDIDDLYUMPTIOUS17Ingredients
85Minutes
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 head red cabbage
- 2 garlic cloves (minced)
- 1/2 lemon
- 3 Tbsp. olive oil
- pepper
- salt
- 1 lb. potatoes
- 7 floz milk (lukewarm)
- nutmeg
- 2 Tbsp. butter
- 14 oz. ground beef
- 1 onion (diced)
- 1 red pepper (chopped)
- 5 floz broth
- shredded cheese
- brown gravy
- parsley
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat14g70% |
| Trans Fat1g |
| Cholesterol95mg32% |
| Sodium580mg24% |
| Potassium1610mg46% |
| Protein30g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber10g40% |
| Sugars16g |
| Vitamin A80% |
| Vitamin C330% |
| Calcium30% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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