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Roasted Pumpkin Risotto with Pancetta
BELL'ALIMENTO9Ingredients
55Minutes
730Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 strips pancetta
- 5 Tbsp. unsalted butter (– divided)
- 1/2 onion (– minced)
- 2 cups arborio rice
- 1 cup dry white wine
- 6 cups stock
- 1 cup pumpkin (pureed roasted)
- salt
- 1/2 cup parmigiano reggiano (– grated)
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium920mg38% |
| Potassium740mg21% |
| Protein23g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate101g34% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A100% |
| Vitamin C10% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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