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Roasted Potatoes and Green Beans
SHOW ME THE YUMMY8Ingredients
50Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3/4 lb. red potatoes (quartered or halved, depending on size)
- 3/4 lb. Yukon Gold potatoes (quartered or halved, depending on size)
- 3/4 lb. green beans (trimmed)
- 1/3 cup olive oil (I used 1/3 cup)
- 1/3 cup Dijon mustard
- 2 Tbsp. lemon juice
- 1 tsp. salt (plus more to taste)
- 1/2 teaspoon ground pepper
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories340Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol |
Sodium610mg25% |
Potassium990mg28% |
Protein8g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber8g32% |
Sugars4g |
Vitamin A10% |
Vitamin C50% |
Calcium10% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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