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Roasted Potato Hash with Chorizo and Eggs
MY CASUAL PANTRY17Ingredients
70Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 24 oz. baby potatoes (red or white)
- 1/2 red onion (large)
- 1/4 green bell pepper
- 1/4 red bell pepper
- 1 Tbsp. oil
- 1/2 tsp. paprika
- 1/2 tsp. black pepper
- 1/2 tsp. salt
- 8 oz. mexican chorizo
- 4 eggs
- salt
- pepper
- 2 scallions (chopped)
- pickled jalapenos
- cilantro
- sour cream
- salsa
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol265mg88% |
| Sodium1330mg55% |
| Potassium1170mg33% |
| Protein25g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C90% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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