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Roasted Pork Tenderloin Pesto Pasta
CHOCOLATE SLOPES8Ingredients
50Minutes
740Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. roasted garlic (Smithfield®, & Herb Loin Filet)
- 1 lb. farfalle pasta
- 1 Tbsp. olive oil
- 2 tsp. minced garlic
- 1 onion (medium, chopped)
- 1 cup asparagus (chopped)
- 1 cup artichokes (canned, quartered)
- 6.3 oz. basil pesto
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium75mg3% |
| Potassium1200mg34% |
| Protein27g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate150g50% |
| Dietary Fiber10g40% |
| Sugars7g |
| Vitamin A6% |
| Vitamin C100% |
| Calcium35% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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