Roasted Pork Chops with Hard Cider Jus Recipe | Yummly
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Roasted Pork Chops with Hard Cider Jus

EPICURIOUS
6Ingredients
45Minutes
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Roasted Pork Chops with Hard Cider Jus
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Ingredients

US|METRIC
8 SERVINGS
  • 8 rib pork chops (1-inch-thick, 4 lb total)
  • 1 tsp. fine sea salt
  • 1 1/4 tsp. black pepper
  • 2 1/2 Tbsp. unsalted butter
  • 1 lb. shallots (large, 8, bulbs separated if necessary and each bulb halved lengthwise)
  • 1 cup hard cider
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