Roasted Poblano Cauliflower Casserole

KITCHEN SIMMER
16Ingredients
55Minutes
390Calories

Ingredients

US|METRIC
  • 1 head cauliflower (broken into florets)
  • 1 poblano pepper (large, roasted)
  • 1 onion (medium, finely chopped)
  • 8 bacon (sliced, chopped and fried, retain 2Tbs bacon grease)
  • 1 tablespoon butter-margarine
  • 1 tablespoon flour
  • 1 cup chicken broth (/stock)
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon cumin powder
  • 1/4 teaspoon poultry seasoning
  • red chili flakes (to taste)
  • 1 cup cheddar cheese (grated)
  • 1 cup mozzarella cheese (grated, divided)
  • salt
  • black pepper
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    NutritionView More

    390Calories
    Sodium32% DV770mg
    Fat42% DV27g
    Protein41% DV21g
    Carbs6% DV18g
    Fiber24% DV6g
    Calories390Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat13g65%
    Trans Fat0.5g
    Cholesterol65mg22%
    Sodium770mg32%
    Potassium760mg22%
    Protein21g41%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber6g24%
    Sugars5g10%
    Vitamin A50%
    Vitamin C130%
    Calcium40%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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