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Roasted Pine Nut, Bacon & Mushroom Stuffed Skin Chicken Breast
BS' IN THE KITCHEN12Ingredients
50Minutes
580Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 chicken breasts (skin-on,bone- in)
- 2 slices bacon (finely chopped)
- 3 Tbsp. mushrooms (about a handful finely chopped)
- 2 Tbsp. pine nuts (roasted)
- 2 Tbsp. panko bread crumbs
- 1 1/2 Tbsp. cream cheese
- 2 garlic cloves (minced)
- 2 Tbsp. green onion
- 1/8 tsp. salt
- 1/4 tsp. thyme
- 1/4 tsp. parsley
- olive oil (or butter)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium680mg28% |
| Potassium1020mg29% |
| Protein54g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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