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Ingredients
US|METRIC
5 SERVINGS
- 1/2 cup butter
- 1/2 cup water
- 1 1/8 cups cake flour
- 1 cup white sugar
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1 egg (lightly beaten)
- 1/4 cup sour cream
- 1/4 tsp. almond extract
- 1/4 tsp. vanilla extract
- 8 peaches (peeled and quartered, I use this method on very ripe peaches)
- 6 Tbsp. butter (melted)
- 6 Tbsp. sugar
- 1/2 tsp. canela
- vanilla bean ice cream (for serving)
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium640mg27% |
| Potassium590mg17% |
| Protein8g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate112g37% |
| Dietary Fiber6g24% |
| Sugars82g |
| Vitamin A40% |
| Vitamin C30% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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