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Leiko TheRanger: "I measured the exact amount of everything but the…" Read More
11Ingredients
40Minutes
110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 250 grams portabellini mushrooms
- 2 cloves garlic
- 1 red onion (small, finely diced)
- 1/2 orange bell pepper (or red, finely diced)
- 1 chilli pepper (small red, finely diced)
- 1 sprig fresh rosemary (or 1 teaspoon dried)
- 1 sprig thyme (or 1 teaspoon dried)
- 1 Tbsp. sherry (optional)
- olive oil (or unsalted butter)
- salt
- pepper
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium310mg13% |
| Potassium480mg14% |
| Protein4g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C45% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Leiko TheRanger 5 years ago
I measured the exact amount of everything but the spices were a bit too much. It was still edible with a lot of bread. If you use a little less it will be great.