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Roasted Mushroom and Gouda Grilled Cheese Sandwiches
VEGETARIAN TIMES8Ingredients
35Minutes
330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 portobello mushrooms (large, stemmed)
- 2 Tbsp. balsamic vinaigrette (prepared)
- 8 tsp. melted butter (trans fat–free margarine, or olive oil, divided)
- 2 Tbsp. finely chopped parsley
- 3 cloves garlic (minced, 1 Tbs.)
- 8 slices whole grain white bread (or country white bread)
- 3 oz. gouda cheese (grated, or vegan cheese shreds, such as Daiya)
- 1 cup arugula
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium550mg23% |
| Potassium390mg11% |
| Protein15g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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