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Ingredients
US|METRIC
1 SERVINGS
- 2 Tbsp. butter
- 1/2 tsp. ground black pepper
- 1/2 tsp. cayenne pepper
- 1/2 tsp. dried thyme
- 1 tsp. dried oregano
- 1/2 tsp. mustard powder
- 2 cloves garlic (minced)
- 3 lb. boneless pork loin roast
- 1 stalk celery (diced)
- 2 carrots (medium, diced)
- 1 onion (large, diced)
- salt and ground black pepper (to taste)
- 3 Tbsp. flour
- 1/2 cup pork stock
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