Roasted Lemon Pepper Potatoes – the Side Dish That Doesn’t Play Second Fiddle Recipe | Yummly

Roasted Lemon Pepper Potatoes – The Side Dish That Doesn’t Play Second Fiddle

FOOD WISHES
9Ingredients
40Minutes
320Calories

Ingredients

US|METRIC
  • 4 russet potatoes (large)
  • salt
  • freshly ground black pepper
  • cayenne
  • 1/4 cup olive oil (or enough to cover bottom of baking dish)
  • fresh oregano (springs, optional)
  • 1 cup chicken broth
  • 2 teaspoons lemon zest
  • 2 lemons
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    NutritionView More

    320Calories
    Sodium10% DV230mg
    Fat23% DV15g
    Protein14% DV7g
    Carbs16% DV48g
    Fiber28% DV7g
    Calories320Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol
    Sodium230mg10%
    Potassium1110mg32%
    Protein7g14%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate48g16%
    Dietary Fiber7g28%
    Sugars3g6%
    Vitamin A20%
    Vitamin C100%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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