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Roasted Herbs de Provence Chicken
TASTE, LOVE AND NOURISH9Ingredients
20Minutes
460Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 whole chicken (roaster, 5 to 7 pounds, giblets removed, rinsed and dried well)
- 1 Tbsp. olive oil
- 2 tsp. Dijon mustard
- 1 clove garlic (finely minced)
- 1 tsp. onion (finely minced)
- 1 tsp. Herbs de Provence
- 1/4 tsp. poultry seasoning (optional)
- 1 tsp. kosher salt
- 1 tsp. freshly ground black pepper
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium900mg38% |
| Potassium910mg26% |
| Protein76g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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