Roasted Green Beans with Bacon & Onion

THE RISING SPOON
8Ingredients
35Minutes
180Calories

Ingredients

US|METRIC
  • 3 teaspoons cooking oil (like THIS or THIS)
  • 1 pound fresh green beans (ends trimmed)
  • 1 yellow onion (medium, peeled & thinly sliced)
  • 2 slices thick cut bacon (diced)
  • granulated garlic (to taste)
  • cracked black pepper (to taste)
  • sea salt (to taste, I love THIS Celtic salt and THIS Himalayan salt)
  • crushed red pepper (to taste)
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    NutritionView More

    180Calories
    Sodium15% DV370mg
    Fat17% DV11g
    Protein12% DV6g
    Carbs6% DV17g
    Fiber20% DV5g
    Calories180Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol10mg3%
    Sodium370mg15%
    Potassium440mg13%
    Protein6g12%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber5g20%
    Sugars7g14%
    Vitamin A30%
    Vitamin C35%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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