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Roasted Grape Flatbread with Rosemary
YEAH... IMMA EAT THAT14Ingredients
30Minutes
610Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 cup oat flour (firmly packed)
- 1 tsp. baking powder
- 1 Tbsp. ground flaxseed
- 1/4 tsp. salt
- 1 large egg
- 2 Tbsp. honey
- 1 Tbsp. olive oil
- 1 Tbsp. water
- 1/4 cup mozzarella cheese (shredded)
- 1 1/2 cups grapes (from California, I used a ~1/2 cup each of green, red and black)
- 1 Tbsp. olive oil
- 2 Tbsp. Parmesan (shredded)
- 1 tsp. rosemary (roughly chopped, + more to garnish)
- salt (/pepper)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1190mg50% |
| Potassium470mg13% |
| Protein20g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate73g24% |
| Dietary Fiber6g24% |
| Sugars30g |
| Vitamin A8% |
| Vitamin C6% |
| Calcium35% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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