Roasted Garlic and Potato Soup with Sausage and Kale Recipe | Yummly

Roasted Garlic and Potato Soup With Sausage and Kale

COOKING AND BEER(4)
Jennifer Ratliff: "Loved this soup! Will definitely make this again…" Read More
15Ingredients
105Minutes
200Calories
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Ingredients

US|METRIC
  • 1 head garlic
  • 1 pound sweet italian sausage (loose)
  • 2 tablespoons vegetable oil
  • 1 yellow onion (medium, diced)
  • 3 large carrots (peeled and diced)
  • 2 stalks celery (diced)
  • 6 cups chicken broth (or stock)
  • 1 bay leaf
  • 2 pounds yukon gold potatoes (peeled and chopped into 1-inch pieces)
  • salt
  • black pepper
  • 1 tablespoon italian seasoning
  • 1/2 cup heavy cream (half and half, milk, or other milk alternative)
  • 3 cups kale (chopped)
  • 2 tablespoons fresh parsley
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    NutritionView More

    200Calories
    Sodium15% DV350mg
    Fat17% DV11g
    Protein24% DV12g
    Carbs5% DV16g
    Fiber16% DV4g
    Calories200Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat4g20%
    Trans Fat0g
    Cholesterol30mg10%
    Sodium350mg15%
    Potassium640mg18%
    Protein12g24%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber4g16%
    Sugars1g2%
    Vitamin A90%
    Vitamin C35%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    Jennifer Ratliff 3 months ago
    Loved this soup! Will definitely make this again in the future. Didn't change a thing.
    Melanie M. 6 months ago
    Delicious! great meal on a cold day!
    Haylee Smith 2 years ago
    Delicious! Will make again.
    Diana H. 2 years ago
    So delicious!! Quick soup to get done in 2 hours - I boiled the potatoes separately in water first, so faster :)

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