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Ingredients
US|METRIC
8 SERVINGS
- 1 cup unsalted butter (softened to room temperature)
- 1 head garlic
- 1 Tbsp. rosemary (chopped)
- 1 Tbsp. thyme (chopped)
- 1 Tbsp. thai basil (chopped)
- 1 Tbsp. sage (chopped)
- 1 Tbsp. honey
- salt
- pepper
- olive oil
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium100mg4% |
| Potassium35mg1% |
| Protein<1g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g2% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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